frozen triple berry dessert

Name: Frozen Triple Berry Dessert
Prep time: 30 min
Cook time: 25 min
Cuisine: American
Ingredients: 2 cup(s) all purpose flour; 1/2 cup(s) brown sugar, firmly packed; 1 cup(s) cold butter; 1 cup(s) chopped pecans; 4 cup(s) frozen yoplait triple berry smoothie mix(2 pkgs); 2 cup(s) sugar; 2 teaspoon(s) lemon juice; 2 cup(s) heavy whipping cream,whipped

34 Pinches 1 Photo

Rose M. Helle

The Villages, FL

Updated on Jan 20, 2014

An updated version of a Frozen Strawberry Dessert

Rate

prep time 30 Min

cook time 25 Min

method Refrigerate/Freeze

yield about 18 depending of cut size

Ingredients

2 cups all purpose flour
1/2 cup brown sugar, firmly packed
1 cup cold butter
1 cup chopped pecans
4 cups frozen yoplait triple berry smoothie mix(2 pkgs)
2 cups sugar
2 teaspoons lemon juice
2 cups heavy whipping cream,whipped

How To Make frozen triple berry dessert

Step 1

In a small bowl, combine flour and brown sugar, cut in butter until crumbly. Stir in pecans. Press into an ungreased 9x13 baking pan. Bake at 350 degrees for 14-16 minutes or until lightly browned. Cool on a wire rack.

Step 2

Crumble the baked pecan mixture, set aside 1/2 to 1 cup for topping. Sprinkle the remaining into the rest of the pan and press into place.
Step 3

In a large mixing bowl, mix the smoothie mix and lemon juice until blended. Fold in whipped cream. Spread evenly into dish. Sprinkle with reserved pecan mixture. Cover and freeze for 8 hours or overnight.
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