easy apple dumplings

pjhumble85 avatar
By PJ Humble
from Summerville, SC

These truly are the easiest apple dumplings ever and again...in MY opinion, the very best I have ever had!! I think it's so interesting that it actually involves 7-up and it really adds to the flavor! These are phenomenal! Add a scoop of french vanilla ice cream and enter into paradise!

serves 16
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For easy apple dumplings

  • 2 pkg
    8 oz. crescent rolls
  • 1 c
    butter
  • 1 1/2 c
    brown sugar
  • 1 tsp
    vanilla
  • 1 tsp
    cinnamon
  • 1 1/2 c
    7-up (or other lemon soda)
  • 2
    granny smith apples (2 apples makes 16 dumplings)
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How To Make easy apple dumplings

  • 1
    Butter a 9x13 baking dish
  • 2
    Preheat oven to 350
  • 3
    Peel and core apples, then cut EACH apple into 8 slices.
  • 4
    Roll each apple slice in a crescent roll and place in the buttered dish.
  • 5
    Melt butter, stir in sugar, vanilla and cinnamon. When it's thickened, remove from heat and pour over the dumplings.
  • 6
    Pour the soda in the middle and along the edges of the pan (not over the rolls)
  • 7
    Bake for 35-45 min. or until they become golden brown.
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