Easy Apple Crisp

Marianne Gleason


From start to finish, I can prepare and serve this dessert in an hour. Great topped with vanilla ice cream!


☆☆☆☆☆ 0 votes

15 Min
45 Min


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  • 10 c
    apples, peeled and diced (i used granny smith)
  • 1 c
    white sugar
  • 1 Tbsp
  • 1 tsp
  • 1/2 c

  • 1 c
    oats, quick cooking
  • 1 c
  • 1 c
    brown sugar
  • 1/4 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 c
    butter, melted

How to Make Easy Apple Crisp


  1. Preheat oven to 350
  2. Peel and slice or dice apples and put in a 9X13 pans that has been sprayed with cooking spray.
  3. Mix together white sugar, flour and cinnamon and sprinkle over top of apples. Add water over apples.
  4. Combine the rest of the ingredients and distribute evenly over the apples.
  5. Bake at 350 degrees for 45 minutes. Best if served warm. Can top with ice cream or whipped cream.

Printable Recipe Card

About Easy Apple Crisp

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #apple, #easy, #crisp

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