Real Recipes From Real Home Cooks ®

creamy mandarin salad

Recipe by
Cassie *
Somewhere, PA

This was another dessert I made for Thanksgiving, and what a big hit....first time making it...I thought it was quite refreshing...hope you give it a try...

yield 15 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For creamy mandarin salad

  • 2
    sleeves round butter flavored crackers- crushed ( i use ritz crackers )
  • 1/4 c
    melted butter
  • 1/4 c
  • 9 oz
    non-dairy whipped cream - thawed
  • 1 can
    sweetened condensed milk
  • 6 oz
    orange juice frozen concentrate - thawed
  • 22 oz
    can mandarin oranges - drained plus some extra for garnish if desired

How To Make creamy mandarin salad

  • 1
    Mix cracker crumbs, butter or margarine and sugar together in a medium mixing bowl. Reserve 1/4 cup for the topping. Spread the rest in a 9x13 pan and pat it down into the bottom and slightly up the sides. In a large bowl, mix together the whipped topping, sweetened condensed milk, orange juice and drained oranges. Spoon this over the crust. Sprinkle with the reserved crumbs on the top. Garnish with slices of mandarin oranges if desired.