cherry marshmallow dessert by freda

Vanc. (born in Savannah, Ga), WA
Updated on Dec 16, 2013

This will be one of your Favorite Festive Dishes. So Simple to prepare a day ahead. Patience Please, Photo coming. If you get this made be fore I do, Please share your photo.

prep time 15 Min
cook time 5 Min
method Bake
yield 8-10 serving(s)

Ingredients

  • STEP ONE
  • 2 1/2 cups graham cracker crumbs
  • 1/3 cup butter, softened
  • 1/4 cup brown sugar
  • STEP 2
  • 1 cup whipping cream, ( may substitute cool whip)
  • 1 teaspoon pure vanilla extract
  • STEP 3
  • 2 cups mini marshmallows
  • STEP 4
  • 2 cups cherry pie filling ( add more if you desire)

How To Make cherry marshmallow dessert by freda

  • Step 1
    STEP ONE: Preheat Oven @ 350 degrees Step one Ingredients; Mix in Medium Bowl. Set aside 1 cup The remaining Mixture Press in 9 X 13 baking dish. Bake for 5 Minutes.
  • Step 2
    Step Two: Whip cream in a small bowl until stiff. Fold in Vanilla. Spread over the Crumb Mixture above.
  • Step 3
    Step 3: Sprinkle Mini Marshmallows over step 2, Whipped Cream.
  • Step 4
    Step 4: Cover Step 3 (Mini Marshmallows) with Pie Filling. Sprinkle reserved Cup of Crumb Mixture over Pie Filling. Press down Lightly. Chill several Hrs or Over Night. Serves 8-10 in 9 x 13 dish. Kitchen Helper tip: you can use any of your Favorite Pie Fillings; Raspberry, Blueberry, Etc. instead of Cherry.

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