berry bread

How To Make berry bread

• Step 1
  In a large bowl, add the 3-1/2 lbs. of (thawed) sweetened sliced strawberries.
• Step 2
  Stir in the heavy cream, until the strawberries and cream are blended together.
• Step 3
  Chill in the refrigerator for at least 30 minutes, or 1-2 hours.
• Step 4
  In a serving bowls, add torn pieces of homemade, or store bought white bread.
• Step 5
  Pour desired amounts of the berry mixture, over each bowl of already torn pieces of bread.
• Step 6
  Note: If using your own frozen strawberries, you may need to add a bit more granulated sugar, but according to taste. Do this before adding the cream. The amount of strawberries and cream added; depends upon you.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!