baked cranberry fruit casserole

Name: Baked Cranberry Fruit Casserole
Prep time: 30 min
Cook time: 30 min
Yield: 10
Cuisine: Southern
Ingredients: 2 cup(s) raw cranberries, washed; 3 cup(s) apples, peeled and sliced; 8 ounce(s) crushed pineapple; 3/4 cup(s) sugar; 1/4 cup(s) uncooked oatmeal; 1/3 cup(s) flour; 1 cup(s) brown sugar; 1 cup(s) chopped pecans; 1/2 cup(s) butter, melted

34 Pinches 3 Photos

Barbara Pace

The Villages, FL

Updated on Nov 18, 2014

This has become a family favorite. So good as a sweet fruity side dish or a yummy fruit dessert with ice cream.

Rate

prep time 30 Min

cook time 30 Min

method Bake

yield 10 - 12

Ingredients

2 cups raw cranberries, washed
3 cups apples, peeled and sliced
8 ounces crushed pineapple
3/4 cup sugar
1/4 cup uncooked oatmeal
1/3 cup flour
1 cup brown sugar
1 cup chopped pecans
1/2 cup butter, melted

How To Make baked cranberry fruit casserole

Step 1

Place cranberries in a 9 x 13 inch casserole dish.

Step 2

Top with sliced apples and crushed pineapple
Step 3

Mix sugar, oatmeal, flour, brown sugar, and pecans; spread over fruit.
Step 4

Pour melted butter over all.
Step 5

Bake at 350 degrees until brown, about 30 minutes.
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