baked caramel apples
I love fall foods and this is one of those staples. Serve with vanilla ice cream.
prep time
20 Min
cook time
40 Min
method
Bake
yield
Ingredients
- - apples
- - dark brown sugar
- - butter
- - cinnamon
- - caramel
- - walnuts
How To Make baked caramel apples
-
Step 1Preheat oven to 350.
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Step 2Core apples, I used Gala. Peel stripe around outside of apples.
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Step 3Place a Tbsp of dark brown sugar in center of each apple. Place a unwrapped caramel atop the brown sugar. Sprinkle with cinnamon. Place dollop of butter. Chopped walnuts(optional)
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Step 4Bake for 40 minutes or until apples are tender and golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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