apple pie enchiladas
(1 RATING)
See my recipe for Homemade Apple Pie Filling...better than commercial !
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prep time
15 Min
cook time
20 Min
method
Bake
yield
Six
Ingredients
- 1 can apple pie filling
- 6 small flour tortillas
- 1/2 cup cane sugar
- 1/2 cup brown sugar, lightly packed
- 1/2 cup water
- 2 teaspoons cinnamon
How To Make apple pie enchiladas
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Step 1Mix sugars and water. Bring to a boil, reduce heat and simmer, stirring constantly 3 minutes. Remove from heat, let stand 30 minutes.
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Step 2Put 2-3 Tbsp. fruit filling in center of each tortillas. Sprinkle with cinnamon or apple pie spice. Fold over lapping edges. Secure with toothpick. Place seam-side down in oblong baking dish. Pour sauce over tortillas.
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Step 3Bake in pre-heated 350 Degree oven until light brown and slightly crisp. Good served warm with ice cream or cold.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
Keyword:
#apple
Ingredient:
Fruit
Method:
Bake
Culture:
American
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