- 3 cups apples, peeled and chopped(approx. 3 apples)
- 4 tablespoons sugar
- 4 teaspoons flour
- 3/4 teaspoon cinnamon
- 1 teaspoon lemon juice
- 12 egg roll wrappers
- oil for frying
How to Make Apple Pie Egg Rolls
- 1Combine all filling ingredients and mix well
- 2Place 2 heaping tablespoons of filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper
- 3Preheat oil to 350 degrees. Fry each egg roll for about 4 - 5 minutes or until browned and crispy.
- 4Sprinkle with powdered sugar and serve.