Strawberry & White Chocolate Cake Mix Cookies
By
Raven Higheagle
@ravenhigheagle
1
☆☆☆☆☆ 0 votes0
Ingredients
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1 boxstrawberry cake mix
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1 stickbutter, melted
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1 largeegg
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1 tsppure vanilla extract
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4 ozcream cheese, room temperature
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3/4 cwhite chocolate chips
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3/4 cm&ms
How to Make Strawberry & White Chocolate Cake Mix Cookies
- Combine, butter, egg, vanilla, and cream cheese in a bowl. Mix together thoroughly.
- Add cake mix, half of the box at a time, mixing until well combined.
- Stir in chips and candies by hand.
- Refrigerate for at least one hour and then roll dough into 1 inch balls.
- Preheat oven to 350 degrees.
- Place dough balls onto parchment lined baking sheet and bake for 9 minutes - you don't want the cookies to brown at all! Set a timer.
- Let cookies cool on a baking sheet for several minutes before removing to a wire rack to cool completely.
- Cookies can be stored in an airtight container for 4-5 days.