Strawberry & White Chocolate Cake Mix Cookies

Raven Higheagle


This recipe is so cool because it uses a cake mix! It takes mere seconds {okay, maybe 2 minutes} to whip together, throw the dough into the fridge to chill and bam! – cookies are in the oven! I tried to lighten up the recipe a little bit by subbing in cream cheese…and then counteracted that by adding in loads of white chocolate and of course, M&Ms. OMG! They are soooo good!

☆☆☆☆☆ 0 votes
Makes 36 Cookies
1 Hr 5 Min
10 Min


1 box
strawberry cake mix
1 stick
butter, melted
1 large
1 tsp
pure vanilla extract
4 oz
cream cheese, room temperature
3/4 c
white chocolate chips
3/4 c

How to Make Strawberry & White Chocolate Cake Mix Cookies


  • 1Combine, butter, egg, vanilla, and cream cheese in a bowl. Mix together thoroughly.
  • 2Add cake mix, half of the box at a time, mixing until well combined.
  • 3Stir in chips and candies by hand.
  • 4Refrigerate for at least one hour and then roll dough into 1 inch balls.
  • 5Preheat oven to 350 degrees.
  • 6Place dough balls onto parchment lined baking sheet and bake for 9 minutes - you don't want the cookies to brown at all! Set a timer.
  • 7Let cookies cool on a baking sheet for several minutes before removing to a wire rack to cool completely.
  • 8Cookies can be stored in an airtight container for 4-5 days.

Printable Recipe Card

About Strawberry & White Chocolate Cake Mix Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids