Soft Orange Cookies
By
Wendy Booth
@wendeebee
1
☆☆☆☆☆ 0 votes0
Ingredients
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1 1/2 csugar
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1 cmargarine or sugar, softened
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1 csour cream
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2eggs
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4 call purpose flour
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1 tspbaking powder
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1 tspbaking soda
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1/4 tspsalt
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2/3 corange juice
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3 Tbspgrated orange peel
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FROSTING
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1/4 cmargarine or butter, melted
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2 cicing sugar
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1 Tbspgrated orange peel
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2-3 Tbsporange juice
How to Make Soft Orange Cookies
- Heat oven to 375°F. In large bowl, combine sugar and 1 cup margarine; beat until light and fluffy. Add sour cream and eggs; blend well. Add all remaining cookie ingredients; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
- Bake at 375°F. for 8 to 11 minutes or until edges are light golden brown. Immediately remove from cookie sheets and place on cooling racks.
- For the frosting, in small bowl, blend all frosting ingredients until smooth, adding enough orange juice for spreading consistency. Frost warm cookies.