soft chocolate chocolate chip cookies

Name: Soft Chocolate Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 3
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 1/4 cup(s) sugar; 3/4 cup(s) brown sugar, lightly packed; 1 teaspoon(s) vanilla; 2 - eggs; 1 small box instant milk chocolate pudding; 2 1/4 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1 - 12oz. pkg. chocolate chips (ghiradeli is my choice)

(1 RATING)

75 Pinches 4 Photos

Nancy Allen

Wentzville, MO

Updated on Jun 23, 2014

These soft and chewy cookies have chocolate pudding added to them. When they are in the oven they smell like brownies baking.

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield 3 dozen

Ingredients

1 cup butter, softened
1/4 cup sugar
3/4 cup brown sugar, lightly packed
1 teaspoon vanilla
2 - eggs
1 small box instant milk chocolate pudding
2 1/4 cups all purpose flour
1 teaspoon baking soda
1 - 12oz. pkg. chocolate chips (ghiradeli is my choice)

How To Make soft chocolate chocolate chip cookies

Step 1

Combine butter, sugar, and vanilla, then beat until fluffy. Add eggs and pudding; beat well.

Step 2

Combine flour and baking soda together and add to batter. Add chocolate chips and blend in.
Step 3

Drop on parchment lined cook sheet. Bake 350 10-12 minutes or until center is set.
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