Snickerdoodles

2
Anita Hoffman

By
@scent4U

One of the most beloved cookie recipes with the simplicity of sugar and cinnamon. These cookies are absolutely delicious.
Photo adapted from Food.com.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 dozen
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

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2-3/4 c
flour
1-1/2 c
sugar
1 c
butter, softened
2
eggs
2 tsp
cream of tartar
1 tsp
baking soda
1 tsp
vanilla
1/4 tsp
salt

SUGAR MIXTURE

3 Tbsp
sugar
1-1/2 tsp
cinnamon

How to Make Snickerdoodles

Step-by-Step

  • 1Mix butter, 1-1/2 cups sugar and eggs in a large bowl.
    Combine dry ingredients in a separate bowl.
    Blend dry ingredients into butter mixture.
    Chill dough for about 10 to 15 minutes in the fridge.
  • 2Stir together sugar and cinnamon in small bowl.
  • 3Shape dough into 1 -inch balls; roll in sugar mixture.
    Place 2 inches apart onto ungreased cookie sheets.
    Bake at 375 degrees for 8 to 10 minutes or until edges are lightly browned.

Printable Recipe Card

About Snickerdoodles

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American




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