smores with reese's cups
This is so easy and quick! The grand kids enjoy this when they come over! This was posted on facebook by Marsha Mccall and I just needed to put this in my saved recipes!
prep time
cook time
method
Broil
yield
16 serving(s)
Ingredients
- 1 bag reese's peanut butter cups (10oz)
- 16 - marshmellows
- 16 - graham crackers
How To Make smores with reese's cups
-
Step 1Split or break the graham crackers into twos and set aside.
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Step 2Next, you need to heat the marshmallows. There are several ways to do this. If using the broiler: you need to place the marshmallows on top of 1/2 graham cracker and put under the broiler for a few seconds or until golden brown and toasted.
-
Step 3Remove the Graham and place a Reese's cup on top then place the other 1/2 graham crack back on top and press it lightly to flatten the marshmallows.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Other Desserts
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Broil
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