S'Mores Cookie Bars

S'mores Cookie Bars Recipe

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Anna Vandenhazel

By
@annavandenhazel

Found this recipe on another website, but I did make a couple of changes because they didn't make sense in the original instructions.

Rating:
☆☆☆☆☆ 0 votes
Serves:
16 bars
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 1/2 c
graham crackers, crushed
1/2 c
butter, melted
3/4 c
sugar
1/2 c
brown sugar
1/2 c
butter, softened
1
egg
1/2 tsp
vanilla
1 1/4 c
all purpose flour
1/2 tsp
baking soda
1/2 tsp
salt
1 c
chocolate chips
1/2 c
marshmallows, mini (plus a few more for top)
1
large hershey bar (with 16 sections)

How to Make S'Mores Cookie Bars

Step-by-Step

  • 1Grease an 8" square baking pan. Combine graham cracker crumbs and melted butter. Place in bottom of pan and press down to form a crust.
  • 2Cream softened butter; add in sugars and cream again until fluffy. Add in egg and vanilla. Mix again.
  • 3Combine four, baking soda, and salt, then add to butter mixture and mix. Fold in chocolate chips and marshmallows.
  • 4Spoon cookie dough on top of cookie crust as evenly as possible (don't worry about spreading perfectly, dough will spread as it cooks to fill in any gaps).
  • 5Bake in preheated 350-degree oven for about 20 minutes.
  • 68-10 minutes before bars are done cooking, sprinkle extra marshmallows on top to decorate; return to oven for remaining time. Break candy bar into sections.
  • 7Remove pan from oven and carefully place candy pieces on top. Cool completely before cutting.

Printable Recipe Card

About S'Mores Cookie Bars

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids
Hashtags: #Cookies, #dessert bars