Pumpkin Cookies

1
Joanne Costardo

By
@Oda

My grandmother was the first person in our family to make these cookies. She passed the recipe down to my Mom and it's been history since. There isn't a Holiday that goes by that I'm not asked to make Pumpkin Cookies. I hope whoever makes them enjoy them as much as we did all these years. Enjoy!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
makes approximately 6 Dozen cookies
Prep:
30 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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1 c. melted shortening
1- 15 oz. canned pumpkin
2 tsp. vanilla
4 c. flour
2 tsp. cinnamon
1-12oz. package semi-sweet chocolate chips
2 tsp. baking soda
2 c. sugar

How to Make Pumpkin Cookies

Step-by-Step

  • 1In a large bowl sift together
    Flour
    Cinnamon
    Baking Soda
  • 2Gently stir in Sugar and Chocolate Chips with wooden spoon.
  • 3In a small bowl using a beater mix well until smooth:
    Melted Shortening
    Pumpkin
    Vanilla
  • 4Add to dry ingredients and stir well with a wooden spoon.
  • 5Bake @ 375° drop by rounded teaspoon fulls onto a sprayed cookie sheet(I use those cheap aluminum baking sheets they cook well and they don't burn) Bake 16-18 minutes. Check bottom of cookie for doneness

Printable Recipe Card

About Pumpkin Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American




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