philly and butter roll out cookies

mrslucky avatar
By Susi Williams
from Batesville, IN

My friend of 40 years shared this with me just this past holiday season. I decorated for Valentine's Day - packed in a memory box selected especially for my 2 DIL's to use after the cookies are gone!

serves 5 dozen (medium size cookies)
prep time 1 Hr 20 Min
cook time 10 Min
method Bake

Ingredients For philly and butter roll out cookies

  • 1 lb
    butter, softened
  • 8 oz
    philadelphia cream cheese, softened
  • 2 c
  • 1 tsp
    vanilla extract
  • 2
    egg yolks
  • 4 1/2 c
    all purpose flour

How To Make philly and butter roll out cookies

  • 1
    Mix together softened butter and cream cheese.
  • 2
    Add in sugar, egg yolks and vanilla.
  • 3
    Stir in sifted flour.
  • 4
    Refrigerate at least 1 hour or overnight is fine too.
  • 5
    Roll out on floured surface and floured rolling pin. (I used quite a bit of flour in this process.)Roll out to desired thickness.
  • 6
    Bake in pre-heated 350 degree oven 10-12 minutes. You do not want them to turn brown on the edges.

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