Peppermint bark kiss cookies
By
Lisa Stitzel
@Lisa19652002
1
I love peppermint bark, so I created this recipe to mimic the taste of peppermint bark..
Ingredients
- 1 pkg
- refrigerated sugar cookie dough
- 1 bag(s)
- unwrapped hershey's dark chocolate kisses
- 1 box
- unwrapped candy canes
How to Make Peppermint bark kiss cookies
- 1Preheat oven to 350 degrees.
- 2Put unwrapped candy canes in food processor, until finely ground. Place into a bowl.
- 3Roll cookie dough into 48 one inch balls.
- 4Roll the balls into candy cane dust, covering completely.
- 5Place on cookie sheet and bake for 10 to 12 minutes.
- 6Remove from oven and immediately place an unwrapped hershey's kiss in the center, pressing down firmly.
- 7Yummy, now try not to eat them all!!
About Peppermint bark kiss cookies
Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtag: #Christmas-y
