Peppermint bark kiss cookies
By
Lisa Stitzel
@Lisa19652002
1
I love peppermint bark, so I created this recipe to mimic the taste of peppermint bark..
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
48 cookies
Prep:
15 Min
Cook:
10 Min
Method:
Bake
Ingredients
-
1 pkgrefrigerated sugar cookie dough
-
1 bag(s)unwrapped hershey's dark chocolate kisses
-
1 boxunwrapped candy canes
How to Make Peppermint bark kiss cookies
- Preheat oven to 350 degrees.
- Put unwrapped candy canes in food processor, until finely ground. Place into a bowl.
- Roll cookie dough into 48 one inch balls.
- Roll the balls into candy cane dust, covering completely.
- Place on cookie sheet and bake for 10 to 12 minutes.
- Remove from oven and immediately place an unwrapped hershey's kiss in the center, pressing down firmly.
- Yummy, now try not to eat them all!!
About Peppermint bark kiss cookies
Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtag: #Christmas-y
