Pecan Pie Bars

Jeanne Zidlicky


I found this on face book and can not wait to try it out! Someone had suggested trying with maple syrup instead of corn syrup, hummmmm

☆☆☆☆☆ 0 votes
5 Min
30 Min


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1 can(s)
crescent rolls
1/4 c
chopped pecans
1/2 c
1/2 c
corn syrup
2 Tbsp
melted butter
1 tsp
egg, beaten

How to Make Pecan Pie Bars


  • 1Unroll dough and press in bottom of 9x13 pan, press up sides about 1/2 inch. Press out perforations to seal.

    Bake in preheated oven - 350 degrees
  • 2Mix all remaining ingredients in bowl and pour filling over crust.
  • 3Bake about 20 minutes - will be light brown
  • 4cool and cut into bars - takes about an hour to cool completely

Printable Recipe Card

About Pecan Pie Bars

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American

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