pecan ball cookies w/powdered sugar

Name: Pecan Ball Cookies w/powdered sugar
Prep time: 25 min
Cook time: 40 min
Yield: 18
Cuisine: Southern
Ingredients: 1 cup(s) pecans, chopped fine; 1/4 pound(s) butter @ room temp.; 2 tablespoon(s) sugar-granulated; 1 cup(s) flour; 1 teaspoon(s) pure vanilla extract; 1/4 cup(s) confectioners' sugar

24 Pinches

Cindy Douglas

Frisco, TX

Updated on Dec 7, 2013

Nice little 2-3 bite cookies.

Rate

No Image

prep time 25 Min

cook time 40 Min

method Bake

yield 18 cookies

Ingredients

1 cup pecans, chopped fine
1/4 pound butter @ room temp.
2 tablespoons sugar-granulated
1 cup flour
1 teaspoon pure vanilla extract
1/4 cup confectioners' sugar

How To Make pecan ball cookies w/powdered sugar

Step 1

Preheat oven to 300 Place Pecans in blender or grinder and chop fine.

Step 2

Cream butter & granulated sugar. To this add flour, nuts, vanilla.
Step 3

Shape into (a little smaller) than gold ball size balls. Place on un-greased cookie sheet. Bake slowly for 40 minutes. Remove from oven and cool for 30 minutes.
Step 4

Roll all in powdered sugar.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes