peanut butter kiss cookies

Name: Peanut Butter Kiss Cookies
Prep time: 1 h
Cook time: 1 h
Yield: 72
Cuisine: American
Ingredients: 1 cup(s) sugar; 1 cup(s) brown sugar, firmly packed; 1 cup(s) peanut butter, creamy or crunchy (your choice); 1 cup(s) butter; 2 - eggs; 3 cup(s) all purpose flour; 1 1/2 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; 72 - kisses - i use milk chocolate, caramel, and dark chocolate

(1 RATING)

91 Pinches 1 Photo

Maya Turnor

Tumwater, WA

Updated on Dec 19, 2013

These are always a huge hit and I make these every year since I was a child baking with Mom.

Rate

prep time 1 Hr

cook time 1 Hr

method Bake

yield 72 serving(s)

Ingredients

1 cup sugar
1 cup brown sugar, firmly packed
1 cup peanut butter, creamy or crunchy (your choice)
1 cup butter
2 - eggs
3 cups all purpose flour
1 1/2 teaspoons baking soda
1 teaspoon baking powder
72 - kisses - i use milk chocolate, caramel, and dark chocolate

How To Make peanut butter kiss cookies

Step 1

Heat oven to 375°F. In large bowl, beat granulated sugar, the brown sugar, peanut butter, butter and eggs mix until well blended. Stir in flour, baking soda and baking powder until dough forms.

Step 2

Shape dough into 1-inch balls; roll in additional granulated sugar. On stone cookie sheet, place about 2 inches apart.
Step 3

Bake 8 to 10 minutes or until edges are light golden brown. Immediately press 1 milk chocolate candy in center of each cookie.
Step 4

Remove from cookie sheets to cooling rack.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes