Peanut Butter Brownies

Anita Hoffman


These brownies are dense, moist and full of flavor with a taste of peanut butter.
Great for the chocolate and peanut butter lover.
Photo adapted from Janna's Baking.


★★★★★ 1 vote

16 brownies
15 Min
35 Min


  • 2 oz
    unsweetened chocolate
  • 1/4 c
  • 1/4 c
    peanut butter
  • 1 c
    light brown sugar, lightly packed
  • 2
  • 1 tsp
  • 1/2 c
  • 1/2 c
    chopped peanuts

How to Make Peanut Butter Brownies


  1. Melt chocolate; set aside to cool.
  2. Cream butter, peanut butter and brown sugar.
    Beat in eggs and vanilla.
    Mix in melted chocolate, then flour.
    Stir in peanuts.
  3. Pour into greased 8 inch square pan.
    Bake at 325 degrees for 30 to 35 minutes.

Printable Recipe Card

About Peanut Butter Brownies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American

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