Peanut Butter Banana Chocolate Chip Cookies

3
Anita Hoffman

By
@scent4U

Amazing cookies that are easy to make. So soft and delicious.

Rating:

★★★★★ 1 vote

Comments:
Serves:
20-24 cookies
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 2 c
    plus 2 tbsps. flour
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 8 Tbsp
    unsalted butter, melted and cooled
  • 6 Tbsp
    creamy peanut butter, melted and cooled
  • 1 c
    loosely packed brown sugar
  • 1/2 c
    sugar
  • 1
    egg yolk, at room temperature
  • 2 tsp
    vanilla
  • 1 1/2
    ripe bananas, mashed ( about 3/4 cup)
  • 1 1/4 c
    milk chocolate chips

How to Make Peanut Butter Banana Chocolate Chip Cookies

Step-by-Step

  1. Whisk dry ingredients; set aside.
  2. In a large bowl, whisk together cooled peanut butter and butter with both sugars until combined.
    Whisk in egg yolk and vanilla.
  3. Add in mashed banana and mix (mixture will not be smooth.)
  4. Gradually add dry ingredients, mixing with large spoon.
    Fold in chocolate chips.
  5. Shape dough into size of golf ball and place on parchment paper lined baking sheets.
    Slightly pat down each ball of dough.
  6. Bake at 350 degrees for 12-14 minutes, until edges are golden and the middles are puffy. (do not overbake.)
    Cool completely.

Printable Recipe Card

About Peanut Butter Banana Chocolate Chip Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American




Show 5 Comments & Reviews

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