orange oatmeal cranberry cookies
These are great for a snack with a cup of coffee or tea, or a glass of cold milk. They also make great 'grab and go,' breakfast treats as you head out the door.
prep time
15 Min
cook time
15 Min
method
Bake
yield
2 ½ Dozen Cookies
Ingredients
- - 1/2 cup sugar
- - 1/2 cup brown sugar
- - 1/2 cup butter
- - 2 teaspoons grated orange zest
- - 1/4 cup orange juice
- - 2 large eggs
- - 1 teaspoon vanilla extract
- - 1 cup oatmeal
- - 1 cup flour
- - 1/2 teaspoon baking powder
- - 1/2 teaspoon baking soda
- - 1/2 teaspoon salt
- - 1½ cups dried cranberries
- - 2/3 cup chopped nuts (i used pecans)
How To Make orange oatmeal cranberry cookies
-
Step 1Preheat the oven to 350º F. Line two baking sheets with parchment paper.
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Step 2In a medium bowl, cream together the sugars and butter. Thoroughly whisk in the orange juice, orange zest, vanilla and eggs.
-
Step 3Stir in the oatmeal, flour, baking powder, baking soda and salt. Mix in the dried cranberries and nuts.
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Step 4Spoon tablespoonfuls of batter onto prepared baking sheets.
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Step 5Bake for about 12 minutes or until just beginning to turn brown around the edges. Remove cookies to a wire rack to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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