oolong tea cookies

42 Pinches 1 Photo
Amityville, NY
Updated on Jan 29, 2014

These are easy to make, sweet and perfect for teatime!

prep time 5 Min
cook time 10 Min
method Bake
yield 2 dozen

Ingredients

  • - 4 tablespoons butter
  • - ½ heaping cup sugar
  • - 1 egg
  • - 1 teaspoon vanilla extract
  • - 1 tablespoon ground oolong tea
  • - 1 cup all-purpose flour
  • - confectioner’s sugar for rolling the dough

How To Make oolong tea cookies

  • Step 1
    Preheat oven to 350 degrees F. Line two cookie sheets with parchment paper. In a large bowl whip butter and sugar until light and fluffy. Add 1 egg and vanilla. Stir in flour and oolong tea until a very soft and moist cookie dough forms. Pour about ½ cup of confectioner’s sugar in a small bowl. Scoop out about a teaspoon amount of cookie dough and roll in confectioner’s sugar. Place on prepared cookie sheets and flatten out with bottom of a glass. Bake for about 8 minutes or until edges are lightly golden. Transfer cookies to a cooling rack. Serve with your favorite tea and enjoy!

Discover More

Category: Cookies
Keyword: #sweet
Keyword: #tea
Keyword: #Cookies
Keyword: #Dessert
Keyword: #ltg
Keyword: #oolong tea
Keyword: #teavivre
Method: Bake
Culture: American

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