Not Your Mama's Sugar Cookie

Terry Brooks


Received this recipe from a friend 37 years ago. I have tweaked it a little, now it's my husband and son's favorite Christmas cookie.


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1 c
1/2 c
1/2 c
1 tsp
anise extract
1 Tbsp
baking powder
1/2 tsp
1 tsp
pure vanilla extract
3 c
all purpose flour
2 Tbsp
butter, cold
1/4 c
3 c
powdered sugar
2 tsp
anise extract
2 tsp
pure vanilla extract

How to Make Not Your Mama's Sugar Cookie


  • 1Preheat oven to 375 degrees. Then cream together sugar and shortening til fluffy. Add egg, milk, vanilla, & anise. Set Aside
  • 2In a separate bowl combine flour, baking powder, & salt.
  • 3Add flour mixture to creamed mixture. Mix well.
  • 4Roll out to 1/4" thickness. Use cookie cutters and place on cookie sheet. Bake in preheated oven for 7-8 min. Frost when cool.
  • 5For Frosting: Melt together the 2 T butter, & 1/4 C milk, then add the 3 C powdered sugar and
    2 t.anise and 2 t. vanilla. Beat together til creamy. Frost cookies quickly and use colored sprinkles.

Printable Recipe Card

About Not Your Mama's Sugar Cookie

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American

Show 2 Comments & Reviews

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