no-chill sugar cookies

How To Make no-chill sugar cookies

• Step 1
  Cream the butter with the sugar.
• Step 2
  Add vanilla and egg and beat well.
• Step 3
  Mix in flour a little at a time.
• Step 4
  To keep dough moist and pliable, separate dough into 4 parts, and work with one part at a time keeping the other parts covered or wrapped in plastic wrap.
• Step 5
  Roll to desired thickness and cut with your favorite cutters.
• Step 6
  Bake at 350F for 9-12 minutes depending on thickness. Cookies should be light golden brown when done.
• Step 7
  Decorate with cookie paints, colored sugars or sprinkles before baking, or with frosting or royal icing after baking and cooling.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!