nancy dunn bars
This recipe comes from the book Plum Pudding Murder by Joanne Fluke.
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prep time
10 Min
cook time
35 Min
method
Bake
yield
10 serving(s)
Ingredients
- 8 ounces chopped pitted dates
- 1 1/2 cups orange juice
- 2 1/2 cups flour
- 1 1/2 cups brown sugar
- 1/2 teaspoon salt
- 1 1/2 cups soft butter (3 sticks)
- 2 cups oats
- 1 1/2 cups shredded coconut
- 1 cup chopped walnuts or pecans
How To Make nancy dunn bars
-
Step 1Preheat oven to 350 degrees F.
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Step 2In a medium sized saucepan, combine the dates and the orange juice; bring mixture to a boil. Reduce the heat to simmer and cook for 15-20 minutes until thickened, stirring occasionally. Remove from heat and let cool.
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Step 3In a large bowl, combine the flour, sugar, and salt. Cut in the softened butter with a pastry blender until the mixture is crumbly.
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Step 4Stir in the oats, 1 cup coconut, and nuts; mix thoroughly.
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Step 5Grease a 9 X 13 pan. Measure out 4 cups of the oat mixture and set aside. Press the remaining mixture in the bottom of the baking pan. Spread the date mixture evenly over the crust to within 1/4" of the edges. Sprinkle the remaining mixture over the dates, then sprinkle the 1/2 cup of coconut on the top; pat down gently.
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Step 6Bake for 35-40 minutes or until light golden brown on top. Cool completely in pan on wire rack before cutting into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Fruit Desserts
Tag:
#Quick & Easy
Diet:
Vegetarian
Keyword:
#dates
Keyword:
#orange-juice
Keyword:
#Cookies
Keyword:
#Plum Pudding Murder
Keyword:
#joanne fluke
Keyword:
#joanne fluke recipes
Keyword:
#nancy dunn bars
Ingredient:
Fruit
Method:
Bake
Culture:
American
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