Melt in Your Mouth Double Chocolate Chip Cookies

Sandra B.


They are always gone the same day I bake them.


☆☆☆☆☆ 0 votes

10 Min
10 Min


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  • 2 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 c
  • 3/4 c
    brown sugar
  • 1 c
  • 1 tsp
    vanilla extract
  • 1 pkg
    chocolate pudding(powder)
  • 2 large
  • 1 c
    chocolate chips
  • 1 c

How to Make Melt in Your Mouth Double Chocolate Chip Cookies


  1. Mix the butter and sugar until fluffy. Add egg and vanilla extract.
  2. In a separate bowl, mix together the dry ingredients: flour, baking soda and chocolate pudding.
  3. Add dry ingredients to butter mixture. Add chocolate chips and nuts(pecans or walnuts).
  4. Drop teaspoonfuls 2 inches apart. Bake in a 350 F preheated oven for 10-12 minutes.

Printable Recipe Card

About Melt in Your Mouth Double Chocolate Chip Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids

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