Lemon Cream Cheese Delights
photos of Lemon Cream Cheese Delights Recipe
butter, room temperature
cream cheese, room temperature
lemon juice, fresh
all purpose flour
How to Make Lemon Cream Cheese Delights
2Cream together cream cheese, butter and sugar. Add egg, lemon zest and lemon juice. Mix well.
3Sift Together Baking powder, salt, and flour. Mix into butter mixture. Dough will be very dry. Beat in sour cream. Dough will be stiff still, but moist.
4Form Dough into one inch balls. Flatten slightly and place on a parchment lined baking sheet, about one inch apart. Bake at 375° F for 8-10 minutes. Cool on wire racks.
5Sprinkle with powdered sugar. To store, place in an airtight container, separating layers with wax paper. Will store for about 3 days on the counter, or freeze for up to 3 months.
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About Lemon Cream Cheese Delights
Posted: Thu, Dec 5, 2013