hermits

Name: Hermits
Cook time: 10 min
Yield: 48
Cuisine: American
Ingredients: 1 cup(s) packed brown sugar; 1/4 cup(s) butter, softened; 1/4 cup(s) shortening; 1/4 cup(s) cold coffee; 1 - egg; 1/2 teaspoon(s) ground cinnamon; 1/2 teaspoon(s) ground nutmeg; 1 3/4 cup(s) all purpose flour; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 1/4 cup(s) raisins; 3/4 cup(s) chopped nuts

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my mother-in-law's recipe collection.

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yield 48 cookies

cook time 10 Min

method Bake

Ingredients For hermits

1 c

packed brown sugar
1/4 c

butter, softened
1/4 c

shortening
1/4 c

cold coffee
1

egg
1/2 tsp

ground cinnamon
1/2 tsp

ground nutmeg
1 3/4 c

all purpose flour
1/2 tsp

baking soda
1/2 tsp

baking soda
1/2 tsp

salt
1 1/4 c

raisins
3/4 c

chopped nuts

How To Make hermits

1
Heat oven to 375. Mix brown sugar, butter, shortening, coffee, egg, cinnamon, and nutmeg. Stir in remaining ingredients. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.

2
Bake until almost no indentation remains when touched, 8-10 minutes. Immediately remove from cookie sheet. *If using self rising flour, omit baking soda and salt.
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