~ gram's chewy molasses cookies ~
One of my favorite cookies my Gram always made for Christmas. Chewy and just the right spice. Enjoy!
prep time
10 Min
cook time
10 Min
method
Bake
yield
I got 25
Ingredients
- 3/4 cup butter flavored crisco or can use vegetable oil
- 1 cup packed, brown sugar
- 1 - egg
- 1/4 cup unsulphered molasses
- 2 1/4 cups flour
- 1/2 teaspoon each- salt, ground cloves & ground ginger
- 1 teaspoon cinnamon
- 2 teaspoons baking soda
- white - sugar for rolling
How To Make ~ gram's chewy molasses cookies ~
-
Step 1Preheat oven to 350 degree F. Lightly spray baking sheet and set aside. In a medium sized bowl, cream shortening or oil with the sugar.
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Step 2Add the egg and molasses and mix well ( I just use a wooden spoon for this. )
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Step 3Next, add 1 cup of flour along with the spices and baking soda. Mix well. Now, add remaining flour, just enough to be able to roll a ball. I used approx 2 cups altogether. You want the ball to keep shape to roll into sugar.
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Step 4Make balls about the size of a golf ball. Roll to coat in sugar and place on baking sheet..a few inches apart.
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Step 5Bake for 8 - 10 minutes, or when puffed and cracking. They will look a bit undercooked, but will finish baking on sheet, when removed from oven. Let set on sheet for about 3 - 4 minutes, before moving to cooling rack. I sometimes sprinkle extra sugar on while still warm. Enjoy!
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