Graham Cracker Cookies

3
Suzanne Larsen

By
@AzieDoozie

Another recipe from my mom...these are easy peasy and done in no time!

Rating:
★★★★☆ 1 vote
Comments:
Serves:
Several
Prep:
5 Min
Cook:
10 Min
Method:
Bake

Ingredients

graham crackers
2 stick
butter
1 c
pecan pieces
1 c
brown sugar, firmly packed

How to Make Graham Cracker Cookies

Step-by-Step

  • 1Preheat the oven to 325 degrees F.
  • 2In a saucepan, melt the butter.
  • 3Add the brown sugar and nuts. Boil for two minutes.
  • 4Use a large cookie tin and grease it with butter or PAM.
  • 5Take the graham crackers and break them up into individual pieces.
  • 6Place enough individual graham cracker pieces on the cookie tin to completely fill it.
  • 7Pour the sauce over the graham crackers.
  • 8Bake for ten minutes.
  • 9Remove from the oven and place the cookies on wax paper to cool. Serve immediately or store in a cool, dry container.

Printable Recipe Card

About Graham Cracker Cookies

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #nuts, #graham-crackers