Graham Cracker Cookies

3
Suzanne Larsen

By
@AzieDoozie

Another recipe from my mom...these are easy peasy and done in no time!

Rating:

★★★★☆ 1 vote

Comments:
Serves:
Several
Prep:
5 Min
Cook:
10 Min
Method:
Bake

Ingredients

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  • ·
    graham crackers
  • 2 stick
    butter
  • 1 c
    pecan pieces
  • 1 c
    brown sugar, firmly packed

How to Make Graham Cracker Cookies

Step-by-Step

  1. Preheat the oven to 325 degrees F.
  2. In a saucepan, melt the butter.
  3. Add the brown sugar and nuts. Boil for two minutes.
  4. Use a large cookie tin and grease it with butter or PAM.
  5. Take the graham crackers and break them up into individual pieces.
  6. Place enough individual graham cracker pieces on the cookie tin to completely fill it.
  7. Pour the sauce over the graham crackers.
  8. Bake for ten minutes.
  9. Remove from the oven and place the cookies on wax paper to cool. Serve immediately or store in a cool, dry container.

Printable Recipe Card

About Graham Cracker Cookies

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #nuts, #graham-crackers




Show 4 Comments & Reviews

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