graham cracker cookies

★★★★☆ 1 Review
AzieDoozie avatar
By Suzanne Larsen
from Ankeny, IA

Another recipe from my mom...these are easy peasy and done in no time!

★★★★☆ 1 Review
serves Several
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For graham cracker cookies

  • graham crackers
  • 2 stick
    butter
  • 1 c
    pecan pieces
  • 1 c
    brown sugar, firmly packed

How To Make graham cracker cookies

  • 1
    Preheat the oven to 325 degrees F.
  • 2
    In a saucepan, melt the butter.
  • 3
    Add the brown sugar and nuts. Boil for two minutes.
  • 4
    Use a large cookie tin and grease it with butter or PAM.
  • 5
    Take the graham crackers and break them up into individual pieces.
  • 6
    Place enough individual graham cracker pieces on the cookie tin to completely fill it.
  • 7
    Pour the sauce over the graham crackers.
  • 8
    Bake for ten minutes.
  • 9
    Remove from the oven and place the cookies on wax paper to cool. Serve immediately or store in a cool, dry container.
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