Flip Flop Cookies
1 pkgnutter butter peanut butter cookies
1 cpowdered sugar
1 Tbspbutter, softened
1 Tbspmilk, or more as needed
1/4 tspvanilla extract
dash(es)food coloring-any color, as desired to match theme of get-together
How to Make Flip Flop Cookies
- Place cookies on a flat surface. Prepare frosting by mixing powdered sugar, butter, milk and vanilla with electric mixer until light and fluffy. Add more milk, one drop at a time, until desired consistency for piping. Add food coloring, one drop at a time and mix until desired color is reached.
- Place frosting in a sandwich size ziplock bag and cut small tip out of corner. Seal bag and squeeze on top of cookies to resemble flip flops. Let air dry 30 minutes to 1 hour. Serve.