Everyday Cookies

Everyday Cookies Recipe

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Julie Pawlacyk


These are another favorite recipe that came from my mom. She made these ever since I was little and we all fought over them! This is a chewy cookie with a surprising crunch.

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10 Min
10 Min


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1 c
white sugar
1 c
brown sugar
3/4 c
vegetable oil
1 c
butter(2 sticks)
1 tsp
1 tsp
1 tsp
baking soda
1 tsp
cream of tartar
3 1/2 c
all purpose flour
1 c
rice krispies cereal
1 c
sweetened coconut
1 c
quick-cooking oatmeal
1/2 c
walnuts, pecans, etc. (baker's choice)

How to Make Everyday Cookies


  • 1Mix flour, baking soda, cream of tartar and salt in a large bowl and set aside
  • 2Cream together butter, oil and both sugars until well mixed and then add vanilla.
  • 3Slowly add the dry ingredients to the wet ingredients just until all moistened.
  • 4Stir in Rice Krispies, coconut, quick-cooking oatmeal and nuts of your choice until blended.
  • 5Roll into 1-inch balls and flatten cookies with a cup dipped in sugar.
  • 6Bake at 350 degrees for 10-12 minutes or until golden brown.

Printable Recipe Card

About Everyday Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids
Hashtags: #crunch, #chewy cookies

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