double peanut butter cookies

Name: Double Peanut Butter Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 42
Cuisine: American
Ingredients: 1 cup(s) peanut butter chips; 1-1/4 cup(s) flour; 1/2 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1/2 teaspoon(s) vanilla; 1/3 cup(s) creamy peanut butter; 1 - egg; 1/2 cup(s) butter; 3/4 cup(s) sugar

(1 RATING)

37 Pinches 1 Photo

Anita Hoffman

Holland, PA

Updated on Mar 5, 2015

An easy to make, delicious cookie with extra peanut butter flavor for the peanut butter lover.

Rate

prep time 15 Min

cook time 10 Min

method Bake

yield 42 cookies

Ingredients

1 cup peanut butter chips
1-1/4 cup flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon vanilla
1/3 cup creamy peanut butter
1 - egg
1/2 cup butter
3/4 cup sugar

How To Make double peanut butter cookies

Step 1

Beat butter, sugar and peanut butter in large bowl until creamy. Add egg and vanilla; beat well.

Step 2

Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in peanut butter chips; drop dough by rounded tablespoon onto ungreased baking sheets.
Step 3

Bake at 375 degrees for 8 to 10 minutes or until lightly browned around edges. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
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