crunchy jumble cookies

Name: Crunchy Jumble Cookies
Cook time: 10 min
Cuisine: American
Ingredients: 1 1/4 cup(s) flour; 1/2 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1/2 cup(s) butter; 1 cup(s) sugar; 1 - egg; 1 teaspoon(s) vanilla extract; 2 cup(s) rice krispies ceral; 1 package(s) 6 ounces chocolate chips

13 Pinches

Chrystal Cackler

Huntsville, AL

Updated on Mar 31, 2015

From my mother-in-law's recipe collection. Sorry for no picture. If you ever make this, though, be sure to post one!

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prep time

cook time 10 Min

method Bake

yield

Ingredients

1 1/4 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
1 cup sugar
1 egg
1 teaspoon vanilla extract
2 cups rice krispies ceral
1 package 6 ounces chocolate chips

How To Make crunchy jumble cookies

Step 1

Beat butter, sugar, egg, and vanilla. Add dry ingredients. Stir in rice krispies and chocolate chips

Step 2

Drop by spoonful onto lightly greased baking sheet. Bake at 350 for 12 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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