Crisp Lemon Cookies

Joan Todd


Neighbor said cookies were good; plus, they smell good.


☆☆☆☆☆ 0 votes

2 dozen plus
15 Min
35 Min


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  • 1 pkg
    lemon cake mix
  • 1 c
    crisp rice cereal
  • 1/2 c
    butter, melted
  • 1

How to Make Crisp Lemon Cookies


  1. Combine all ingredients; mix well (needs a lot of work)
  2. Shape into one-inch balls.
  3. Place 2-inches apart on ungreased cookie sheet.
  4. Bake at 350 degrees for 9 to 12 minutes or until golden brown.

Printable Recipe Card

About Crisp Lemon Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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