Crisp Lemon Cookies

Joan Todd


Neighbor said cookies were good; plus, they smell good.

☆☆☆☆☆ 0 votes
2 dozen plus
15 Min
35 Min


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1 pkg
lemon cake mix
1 c
crisp rice cereal
1/2 c
butter, melted

How to Make Crisp Lemon Cookies


  • 1Combine all ingredients; mix well (needs a lot of work)
  • 2Shape into one-inch balls.
  • 3Place 2-inches apart on ungreased cookie sheet.
  • 4Bake at 350 degrees for 9 to 12 minutes or until golden brown.

Printable Recipe Card

About Crisp Lemon Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy

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