cookie bars

Name: Cookie Bars
Prep time: 20 min
Cook time: 40 min
Yield: 24
Cuisine: American
Ingredients: 1 1/2 cup(s) unsifted flour; 1/2 cup(s) firmly packed; 1/2 cup(s) butter; 1 bag(s) 12oz. mini chocolate chips; 1 can(s) 14oz. sweetened condensed milk; 1 large egg; 1 teaspoon(s) vanilla extract; 1 cup(s) chopped nuts, your choice

43 Pinches 1 Photo

Nancy Allen

Wentzville, MO

Updated on Jan 23, 2015

These are soft and chewy cookie bars.

Rate

prep time 20 Min

cook time 40 Min

method Bake

yield 24 to 36 bars

Ingredients

1 1/2 cups unsifted flour
1/2 cup firmly packed
1/2 cup butter
1 bag 12oz. mini chocolate chips
1 can 14oz. sweetened condensed milk
1 large egg
1 teaspoon vanilla extract
1 cup chopped nuts, your choice

How To Make cookie bars

Step 1

Preheat oven to 350. In a medium bowl, combine flour and sugar, cut in butter until crumbly. Stir in 1/2 cup of chocolate chips.

Step 2

Press mixture firmly on bottom of 13x9 pan. Bake 15 minutes.
Step 3

Meanwhile, in a bowl mix sweetened condensed milk, egg, and vanilla; stir in remaining chips and nuts. Spread evenly over prepared crust. Bake 20 to 25 minutes or until golden brown. Cool completely. Cut into bars. Store leftovers at room temperature.
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