Citrus Triangle Cookies
By
Carolyn Babione
@babionefamily
1
My daughter and I often bake 15 - 20 different kinds of cookies for the holidays. These Citrus Triangles are different from the average cookie - a pleasant citrus taste, sprinkles for color and easy to make. A family favorite on the cookie tray!
Ingredients
- 1 c
- sugar
- 1 c
- butter, softened
- 1
- egg
- 1 Tbsp
- lemon zest, grated
- 1 Tbsp
- orange zest, grated
- 1 Tbsp
- orange juice
- 1/4 tsp
- lemon extract
- 2 1/2 c
- all purpose flour
- 1/2 tsp
- baking powder
- 2 Tbsp
- multi-color decorator candies - sprinkles
CITRUS TRIANGLES
How to Make Citrus Triangle Cookies
- 1Cream softened butter and sugar.
- 2Beat in egg, lemon and orange zest, orange juice and lemon extract.
- 3Mix and add flour, baking powder and sprinkles.
- 4Divide dough in half and form each half into a 8" long roll. Flatten sides to form a triangle on wax paper - easy! Refrigerate until firm - about 2 hours or overnight.
- 5Cut rolls into 1/4" slices and place 1" apart on ungreased cookie sheet. Bake 8 -10 minutes at 375 until edges are lightly browned.
