Chocolate Nut Revels

Chocolate Nut Revels Recipe

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Ann Higgins

By
@Clese

For this recipe you must use Land O Lakes butter. For some reason the taste is not the same when another brand of butter is used.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
several
Prep:
30 Min
Cook:
10 Min
Method:
Bake

Ingredients

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6 oz
semi sweet chocolate
1 c
finely chopped pecans
1 c
land o lakes butter, softened
2/3 c
sugar
1/4 tsp
salt
1 tsp
vanilla extract
2 c
flour

How to Make Chocolate Nut Revels

Step-by-Step

  • 1Preheat oven to 350 degrees.
    In double boiler, melt chocolate and mix in finely chopped pecans. Let cool.
  • 2In mixing bowl, cream butter, sugar, salt and vanilla.
  • 3Gradually add flour and mix thoroughly.
  • 4Carefully revel chocolate nut mixture into dough (cookies should look marbled when on cookies sheet)
  • 5Drop by teaspoonful on cookie sheet. Grease the bottom of a glass and dip in sugars. Gently press cookie dough down with glass (makes them marbled)
  • 6Bake at 350 degrees for 10 to 12 minutes. Let cool and enjoy!

Printable Recipe Card

About Chocolate Nut Revels

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American




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