chocolate mudslide cookies

Name: Chocolate Mudslide cookies
Prep time: 10 min
Cook time: 10 min
Cuisine: American
Ingredients: 2 2/3 cup(s) all purpose flour; 1 1/4 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1 teaspoon(s) instant coffee; 1/2 cup(s) unsweetened cocoa powder (hershey's or other); 1 cup(s) softened butter; 1 1/2 cup(s) sugar; 2 - large eggs; 1 teaspoon(s) vanilla; 1 cup(s) vanilla or white chocolate chips; 3/4 cup(s) milk chocolate chips; ## MUDSLIDE; 8 tablespoon(s) kahlua liquor ( divided); 4 tablespoon(s) bailey's irish cream liquor(divided); 4 tablespoon(s) half and half(divided); Note - use this recipe for the mud slide or buy the bottled premixed mudslide at the liqour store; ## MUDSLIDE DRIZZLE OPTIONAL; 1/2 cup(s) white chocolate chips; 1 teaspoon(s) shortening may need less. use half before adding more; 1/2 teaspoon(s) kahlua; 1 teaspoon(s) bailys irish cream; 1-2 teaspoon(s) milk

(2 RATINGS)

68 Pinches 7 Photos

Nor Mac

Northern, MA

Updated on Dec 11, 2013

A Simple Mudslide Cookie recipe which will warm your hearts and delight your guests. Nothing says winter and holiday time more than Kahlua and Baileys Irish cream, mixed in a cookie. These decadent treats are so rich, they will be a wonderful addition to your holiday gatherings. Leave Santa something extra special this year. A Mudslide cookie with my favorite cocktail recipe( Santa's little helper.) Ho, Ho, Ho, that's the way to go! LOL

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield

Ingredients

2 2/3 cups all purpose flour
1 1/4 teaspoons baking soda
1/4 teaspoon salt
1 teaspoon instant coffee
1/2 cup unsweetened cocoa powder (hershey's or other)
1 cup softened butter
1 1/2 cups sugar
2 - large eggs
1 teaspoon vanilla
1 cup vanilla or white chocolate chips
3/4 cup milk chocolate chips
MUDSLIDE
8 tablespoons kahlua liquor ( divided)
4 tablespoons bailey's irish cream liquor(divided)
4 tablespoons half and half(divided)
Note - use this recipe for the mud slide or buy the bottled premixed mudslide at the liqour store
MUDSLIDE DRIZZLE OPTIONAL
1/2 cup white chocolate chips
1 teaspoon shortening may need less. use half before adding more
1/2 teaspoon kahlua
1 teaspoon bailys irish cream
1-2 teaspoon milk

How To Make chocolate mudslide cookies

Step 1

Mix Mudslide ingredients together for recipe and set aside. whisk the flour,baking soda,coffee,cocoa and salt together in a bowl.Put to the side.

Step 2

In a bowl add softened butter,and sugar. Beat together well. Add eggs,and vanilla and beat together. Add 8 tablespoons of the mudslide mixture you made. mix in 2 Tablespoons at a time until well incorporated.
Step 3

add the white chocolate,and milk chocolate chips to mixture, stir in to combine. Put dough in the freezer for an hour or 2.
Step 4

heat oven to 350. line a sheet pan with parchment paper. heat oven to 350 degree's.Take dough and make in to balls. Dip each ball in the remaining Mudslide mix you made,and place on parchment lined baking sheet. bake at 350 degree's for 10 minutes or until done.Cool cookies
Step 5

Put 1/2 cup of white chips in microwave,or in double boiler with 1/2 the shortening,1 tsp milk,Kahlua.and Baileys. melt and stir together until it is liquid enough to drizzle.If you need more milk add a little at a time. You just want it liquid enough to drizzle. Don't make it watery looking. If microwaving-set timer to one or two minutes,and stop and start microwave to stir chips a few times. White chips are harder to melt than chocolate ones.
Step 6

drizzle the cookies with mixture you melted, and put in fridge to set chocolate. Remove from fridge and bring to room temp.,and enjoy.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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