Chocolate Chip Cookies (Passover)
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How to Make Chocolate Chip Cookies (Passover)
1Preheat oven to 375 degrees. Line a cookie sheet with parchment paper. In a medium bowl, mix potato starch, cake meal, baking soda, & salt.
2Cream margarine and sugars. Add eggs and vanilla. Slowly add the dry mixture to the batter. Mix with beater on slow speed until combined. Batter should be sticky.
3Add chocolate chips and mix into batter. Shape into balls and place on cookie sheet.
4Bake for 10-15 minutes, or until slightly browned. Let cool, and serve.
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