chocolate chip cookie cheesecake
Found on Facebook
prep time
10 Min
cook time
45 Min
method
Convection Oven
yield
1 Pan
Ingredients
- 3 - (8-ounce) packages cream cheese, softened
- 3 - eggs
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 - (16.5-ounce) rolls refrigerator chocolate chip cookie dough
How To Make chocolate chip cookie cheesecake
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Step 1Preheat oven to 350 degrees
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Step 2In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside.
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Step 3Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9 X 13-inch glass baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
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Step 4Bake 45 to 50 minutes, or until golden and center is slightly firm.
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Step 5Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.
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Discover More
Category:
Cookies
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
Convection Oven
Culture:
English
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