serves 60 cookies
prep time 10 Min
cook time 10 Min
method Stove Top
Ingredients For chinese chewies
1-12 oz pkgchocolate chips
1-12 oz pkgbutterscotch chips
1-large canchow mein noodles
2 cpeanuts, dry roasted
How To Make chinese chewies
1Put both bags of chips in a large pot or dutch oven over the lowest setting* on your stove. Stir with a wooden spoon until the chips have melted. *very important or the chocolate may burn!
2Remove from heat and add the chow mein noodles and break some up with your spoon. Add the peanuts and mix again.
3Drop tablespoons of the mixture onto large sheets of wax paper spread out on your counter. When the chocolate hardens you can remove and store in plastic containers. Use the wax paper to put on top of each layer when stacking them.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chinese Chewies: