caramel apple pie cookie bars
This recipe was prepared for a Curious Cuisiners October 2014 meeting with the topic "shortcuts" for recipes. Just 3 ingredients and so versatile you can make them for whatever pie filling you are craving.
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prep time
10 Min
cook time
45 Min
method
Bake
yield
8-10 serving(s)
Ingredients
- 1 can 21 oz apple pie filling (or any desired flavor)
- 1 - pillsbury ready to bake big deluxe refrigerated oatmeal raisin cookies
- 6-10 - caramels or 2-3 tbls caramel sauce
How To Make caramel apple pie cookie bars
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Step 1Heat oven to 350. Line 8" square pan with cooking parchment paper.
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Step 2Press 9 cookies evenly in bottom of pan to create crust. Top with pie filling. Crumble remaining 3 cookies over pie filling.
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Step 3Bake 45 minutes or until edges are bubbly. Remove from oven to cooling rack. Cool completely, about 20 minutes
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Step 4NOTE: To make caramel drizzle, microwave caramels on high about 1 minute, or until melted. Drizzle over cooled bars. Cut into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Cookies
Category:
Fruit Desserts
Tag:
#Quick & Easy
Ingredient:
Fruit
Method:
Bake
Culture:
American
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