Butterscotch Peanut Butter Rice Krispies Treats

2
Anita Hoffman

By
@scent4U

A no bake treat that kids love. Great for the holidays.
Photo adapted from food.com.

Rating:

★★★★★ 1 vote

Comments:
Serves:
48 squares
Prep:
10 Min
Cook:
1 Hr 10 Min
Method:
No-Cook or Other

Ingredients

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  • 1 pkg
    (12 ounce) butterscotch chips
  • 1 c
    creamy peanut butter
  • 6 c
    crispy rice cereal

How to Make Butterscotch Peanut Butter Rice Krispies Treats

Step-by-Step

  1. Melt butterscotch chips and peanut butter.
    Stir until chips melt and mixture is smooth.
    Transfer into large bowl.
    Add rice cereal; mix well.
  2. Press into aluminum foil lined 13 X 9 inch pan.
    Chill in refrigerator until firm (about 1 hour)
  3. Cut into 1 1/2 inch squares.

Printable Recipe Card

About Butterscotch Peanut Butter Rice Krispies Treats

Course/Dish: Cookies
Main Ingredient: Rice/Grains
Regional Style: American




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