butterscotch peanut butter rice krispies treats
A no bake treat that kids love. Great for the holidays.
No Image
prep time
10 Min
cook time
1 Hr 10 Min
method
No-Cook or Other
yield
48 squares
Ingredients
- 1 package (12 ounce) butterscotch chips
- 1 cup creamy peanut butter
- 6 cups crispy rice cereal
How To Make butterscotch peanut butter rice krispies treats
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Step 1Melt butterscotch chips and peanut butter. Stir until chips melt and mixture is smooth. Transfer into large bowl. Add rice cereal; mix well.
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Step 2Press into aluminum foil lined 13 X 9 inch pan. Chill in refrigerator until firm (about 1 hour)
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Step 3Cut into 1 1/2 inch squares.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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