Butterscotch Peanut Butter Bars

Butterscotch Peanut Butter Bars Recipe

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Linda Beers


Had these at a friends house and loved them. Easy to make and packed with flavor. Would make a good bake sale item or packaged in cellophane for gift giving.

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cut into 15 bars
25 Min
25 Min


1 stick
butter, room temperature
1/2 c
granulated sugar
1/2 c
packed brown sugar
1/2 c
creamy peanut butter
1/4 c
creamy peanut butter
1 large
1 tsp
vanilla extract
1 c
all purpose flour
1 tsp
baking soda
1/4 tsp
1/2 c
quick oats
1 c
butterscotch chips
1 c
confectioners sugar
3-4 Tbsp


1Heat oven to 350 degrees. Grease 9x13 pan with butter
2Using electric mixer, cream butter, granulated sugar, brown sugar and 1/2 cup of the peanut butter.
3Add the egg and vanilla and mix well.
4Sift flour, baking soda and salt together. Add the oatmeal to this mixture.
5Mix the flour mixture into the creamed mixture until well blended.
6Spread batter into prepared baking pan. Sprinkle with the butterscotch chips.
7Bake 20-25 minutes or until browned.
8Whisk confectioners' sugar, milk and remaining 1/4 cup peanut butter until smooth. Spread glaze evenly over warm bars. Cool completely before cutting.

About Butterscotch Peanut Butter Bars

Course/Dish: Cookies, Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, For Kids