Brownie Cookies
By
Cyndi Phillips
@cynphillips
1
☆☆☆☆☆ 0 votes0
Ingredients
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2 2/3 cbittersweet chocolate chips
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1/2 cbutter, cubed
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4 largeeggs
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1 1/2 csugar
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4 tspvanilla extract
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2 tspespresso powder, instant
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2/3 call purpose flour
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1/2 tspbaking powder
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1/4 tspsalt
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1 pkgsemi-sweet chocolate chunks
How to Make Brownie Cookies
- In a large saucepan, melt chocolate chips and butter over low heat, stir until smooth. Remove from heat; cool slightly.
- In a small bowl, whisk the eggs, sugar, vanilla and if desired , espresso powder and stir until blended. Whisk into chocolate mixture. In another bowl, mix the flour, baking powder, salt; add to chocolate mixture, mix well. Fold in chocolate chunks.
- Drop by 1/4 cupfulls, 3 inch's apart on parchment paper lined cookie sheets. Bake at 350 for 12 to 14 minutes or until set. Cool on sheets for 1 to 2 minutes. Remove to racks to cool.